During my visit to Los Angeles, Sharon and Matt and I went to one of their favorite breakfast places, Madame Matisse. A tiny sliver of a restaurant on a corner of Sunset, this French bistro-style place had a red and white awning and little tables outside. Since this was November in Los Angeles, the air was about 74 degrees. Of course we’d sit outside.
In the middle of the menu, I found what I wanted, immediately. An omelette, with spinach, mushrooms, goat cheese, and salmon. Sharon had one too, but with asparagus instead of spinach. Matt ordered the meat and cheese extravaganza. We sat and chattered happily, watching the hipsters go by, discussing the previous night’s show, sipping our coffee eagerly. The food arrived, and we all dug in. Not extraordinary. Just damned good. Everything fresh, again.
And by this time, we were so hungry that I almost forgot to take a picture of it.
Madame Matisse
3536 W. Sunset Blvd., Silver Lake
323-662-4862
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